Cajun Steamer Bar & Grill Menu (Updated September 2025)

Blue Crab Claws

Fried, Cajun, or garlic herb

Fried Mozzarella Planks

Over half a pound of freshly breaded, fried mozzarella planks served with warm marinara sauce for dipping.

Spinach Dip

Creamy spinach dip baked with mozzarella and topped with parmesan and fresh pico de gallo. Served with tortilla chips.

Jumbo Boneless Wings

"A half pound of freshly breaded, fried chicken tossed in your choice of Buffalo, BBQ, or Tiger sauce. Served with our homemade ranch dressing.

Cajun Queso

Queso Blanco topped with fresh jalapenos and served with tortilla chips.

Slider Trio

Three sliders on King's Hawaiian Rolls. Choice of Cheeseburger withpickles and ketchup or Pulled Pork with Sweet Baby Ray’s BBQ sauce,cheddar cheese, and fried jalapenos. Bacon 2 / Fries 3

Fried Pickle Chips

Hand-breaded pickle chips fried to perfection with homemade ranch.

Fried Boudin Balls

Fried Cajun pork sausage with rice. Comes with spicy Creole mustard.

Fried Gator Bites

Fried alligator tail meat. Comes with cocktail sauce or honey mustard.

Creole Seafood Dip

Cream cheese dip loaded with shrimp, crawfish, and blue crab topped with a hushpuppy parmesan crumble served with tortilla chips.

Fresh Garden Salad

A blend of Romaine and Spring mix with sliced Roma tomatoes, red onions, cucumbers, and housemade croutons sprinkled with cheddar and mozzarella cheeses, served with your choice of dressing.

Etouffee

Crawfish tails cooked in a savory, golden roux.

Gumbo

Choice of Seafood, Chicken & Sausage.

Buffalo Chicken Salad

Fresh Romaine lettuce tossed with red onions and a generous portion of crispy boneless wings tossed in spicy buffalo sauce and sprinkled with parmesan cheese and ranch dressing.

Smoked Caesar Salad

Fresh romaine lettuce tossed in our homemade smokey Caesar dressing tossed with crispy croutons and parmesan cheese.

Catfish Po'boy

Deep fried Mississippi catfish served "dressed" with fries.

Shrimp Po'boy

Crispy fried jumbo shrimp served "dressed" with fries.

The Cajun Cowboy Burger

Two blackened 1/4 patties topped with mayo, lettuce, tomato, pickles, crispy fried onions, melted American cheese, bacon and smokey barbeque sauce.

Hangover Burger

Two 1/4 lb patties served ""all the way"" and topped with melted American cheese, crispy bacon, and a sunny-side-up egg.

Voodoo Burger

Two 14 lb patties with bacon, American cheese, and pickles smothered with caramelized onions, crawfish tails, and our signature Voodoo Cream Sauce.

Cheeseburger

1/4 lb burger served ""all the way".

Chicken Club Sandwich

Grilled chicken breast and bacon on a toasted sourdough served "all the way" with honey mustard.

Buffalo Fried Chicken Sandwich

Fried chicken breast smothered in buffalo sauce served "all the way" with a ranch drizzle.

Fire Shrimp Tacos

Flour tortillas stuffed with fried shrimp and topped with fresh pico de gallo and our creamy fire sauce.

BBQ Cochon Tacos

Zesty BBQ pulled pork topped with remoulade slaw and fresh pico de gallo.

Grouper Tacos

Melvin's Blackened Chicken

Blackened chicken, smoked sausage, caramelized onions and bacon with sweet balsamic glaze, served over Cajun mashed potatoes.

Red Beans & Rice

For every day that ends in “y”. Served with smoked sausage and cornbread.

Catfish Pontchartrain

Pan seared catfish fillet with shrimp and crab stuffing topped with our Crawfish Louie sauce. Choice of side.

Redfish Rockefeller

Blackened redfish fillet topped with jumbo shrimp in a creamy spinach & bacon sauce. Served over Cajun mashed potatoes.

Voodoo Chicken

Grilled chicken with a creamy reduction of wine, caramelized onions, bacon and crawfish with our sweet balsamic glaze. Served over white rice.

Bayou Chicken

Shrimp and crab-stuffed Creole chicken pan seared and topped with our Crawfish Louie sauce. Choice of side.

Cajun Trio

Crawfish etouffee, Red beans & rice, and gumbo

Pasta Alfredeaux

Creamy alfredo sauce over fettuccine with lemon pepper seasoning and parmesan

Pasta Blanc Et Rouge

A zesty blend for our marinara and alfredo sauce with a touch of garlic, tossed with fresh fettuccini topped with crispy fried chicken.

Bourbon Street Fettuccine

Chicken and smoked sausage in a creamy Creole sauce over fettuccine. Served with grilled bread

Creole Seafood Pasta

Bayou Platter

Jumbo shrimp, catfish, and choice of gumbo or crawfish etouffee.

Catfish Platter

Fried cornmeal breaded strips.

Shrimp Platter

Golden fried shrimp.

Chicken Tender Platter

Jumbo crispy tenders served undressed or buffalo style.

Salmon - From The Grill

Mesquite Grilled Chicken - From The Grill

Red Fish - From The Grill

Steamed Or Boiled Snow Crab Legs

Two clusters with corn & potatoes.

Boiled Peel & Eat Shrimp

Served hot or cold with corn and potatoes.

Char Grilled

Gulf oysters topped with garlic herb butter and parmesan cheese.

Oysters Rockefeller

Gulf oysters topped with creamy spinach, smoked bacon, and parmesan cheese

Acadian Bread Pudding

Our homemade recipe (includes pecans) served with bourbon caramel sauce

Bananas Foster Pudding

Delicious vanilla pudding with wafers smothered with cream cheese whip and bananas caramelized in bourbon sauce.

Beignets

French Quarter classic dusted with plenty of powdered sugar and served with a bourbon caramel dipping sauce

Fried Okra

Fresh Cut Fries

Fried Green Tomatoes

Hushpuppies

Cheese Grits

Red Beans & Rice

Cajun Mashed Potatoes

Seasonal Vegetable

Seasonal Vegetable - Steamed Broccoli

Cornbread

Fried Shrimp Basket

Kids popcorn shrimp served with fries and a drink.

Kids Grilled Cheese

Kids Cheeseburger

Kids cheeseburger served with fries and a drink.

Kids Fried Chicken Tenders

Kids Chicken Alfredeaux

Coke

Barq's Root Beer

Diet Coke

Sprite

Sweet Tea

Unsweetened Tea

Lemonade

Water